Regenbogen-Joghurt

Regenbogen-Joghurt

4.8 282 ratings

Prep. 15 min

Total 45 min

6 Portionen

Ingredients

Zucker
80 g
Griechischer Joghurt (10% Fett)
250 g
Mascarpone
150 g
Sahne
100 g
Vanilleextrakt
1 TL
Blaubeeren
100 g
Ananas, frisch in Scheiben
100 g
Pfirsich in Würfeln (1 cm)
100 g
100 g Mango, reif, in Würfeln (1 cm)
Kiwi in Scheiben
100 g
Erdbeeren geviertelt
100 g
Himbeeren
100 g
Müsli
40 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 114 mg

Protein 6 g

Calories 1179 kJ / 281 kcal

Fat 13 g

Fibre 3.2 g

Saturated Fat 7 g

Carbohydrates 35 g

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