Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 550 g de agua
- 720 g de harina de fuerza (y algo más para espolvorear)
- 10 g de levadura prensada fresca, desmenuzada
- 10 g de sal
- Nutrition
- per 100 g
- Calories
- 1001 kJ / 239 kcal
- Protein
- 8.2 g
- Carbohydrates
- 47.8 g
- Fat
- 1.2 g
- Saturated Fat
- 0.1 g
- Fibre
- 1.8 g
- Sodium
- 356.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Naranjas confitadas
9 Std. 20 Min
Pan payés con masa madre
16hod.
Pan gallego con masa madre
15 Std. 30 Min
Panecillos artesanos
1 Std. 30 Min
Pan de trigo, centeno y maíz
3 Std.
Brioche rápido
1 Std. 50 Min
Corona de brioche con chocolate
4 Std. 45 Min
Pan blanco
3h 10min
Pan de yogur (larga fermentación)
16h 10 min
Panecillos de leche
4h 30 min
Pan de calabacín y zanahoria con pipas
1h 45min
Panecillos de agua
2h