Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g wheat grains (see Tips)
- 300 g water, plus extra to brush
- 2 tsp dried instant yeast
- 20 g extra virgin olive oil
- 420 g baker's flour, plus extra to dust
- 1 tsp sea salt
- 100 g cheddar cheese, cut into pieces (3 cm)
- 1 - 2 tbsp VEGEMITE®
- mixed seeds, to sprinkle (optional)
- Nutrition
- per 1 slice
- Calories
- 848.6 kJ / 202.8 kcal
- Protein
- 7.7 g
- Carbohydrates
- 31.2 g
- Fat
- 5.2 g
- Saturated Fat
- 2 g
- Fibre
- 2.2 g
- Sodium
- 279.3 mg
Alternative recipes
Smash burger taco
40 min
Baked Chicken Pizzaiola with Thermomix® Cutter (TM6)
55 min
Buffalo chicken pizza
1 Std. 30 Min
Vegemite® and cheese scrolls
1 Std. 35 Min
High protein natural yoghurt (Diabetes, TM6)
34h 20min
Chicken Katsu Sandwich Sushi (Onigirazu)
1 Std. 30 Min
Chicken Pizzaiola with Thermomix® Cutter
50 Min
Cauliflower falafel with pickled cabbage and tzatziki (Darren Robertson)
24 Std. 55 Min
Five spice chicken with asparagus and pea salad
2h 10 min
Low waste chicken lasagne
1 Std. 30 Min
Mini Basque cheesecakes (Dani Valent)
2h 25min
Better banana cake
45 Min