
Devices & Accessories
Gluten Free Chocolate Chip Cookies
Prep. 20 min
Total 40 min
40 pieces
Ingredients
-
white rice flour85 g
-
gluten-free rolled oats200 g
-
tapioca starch60 g
-
xanthan gum½ tsp
-
baking soda1 tsp
-
salt1 tsp
-
unsalted butter diced170 g
-
golden brown sugar185 g
-
sugar115 g
-
plain Greek yoghurt45 g
-
egg yolks from large eggs2
-
vanilla extract, natural1 tsp
-
dark chocolate chips gluten free285 g
Nutrition per 1 piece
Calories
136.6 kcal /
571.6 kJ
Protein
1.6 g
Fat
7.1 g
Carbohydrates
17.2 g
Fibre
1.4 g
Saturated Fat
4.1 g
Sodium
99.2 mg
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