醬炒鳳爪

醬炒鳳爪

3.5 4 ratings

Prep. 20 min

Total 40 min

4 人份

Ingredients

蒜頭
30 克
油
20 克
新鮮紅辣椒切段
10 克
XO醬
2 大匙
雞爪剪去指甲，先以熱水川燙
300 克
蠔油
2 茶匙
米酒
1 茶匙

Difficulty

easy

Nutrition per 1 人份

Protein 18.195 g

Calories 1077 kJ / 257 kcal

Fat 17.383 g

Fibre 0.27 g

Carbohydrates 3.713 g

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Also featured in

五星級家常菜 11 Recipes
Taiwan

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