蜜汁莴笋

蜜汁莴笋

3.7 3 ratings

Prep. 1 h

Total 1 h

4 人份

Ingredients

莴笋去皮
500 - 600 克
盐
10 克
矿泉水冲洗用
适量
米醋
90 克
白砂糖
60 克
蒜头切片
7 - 8 瓣
新鲜小米椒切片
2 - 3 根
水
220 克
生抽
110 克
花椒
1 茶匙

Difficulty

easy

Nutrition per 1 人份

Sodium 1977.5 mg

Protein 4.1 g

Calories 467.7 kJ / 111.8 kcal

Fat 0.5 g

Fibre 2.7 g

Saturated Fat 0 g

Carbohydrates 23.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

夏季日常料理 5 Recipes
China

You might also like...

火龙果脆萝卜

Nu există evaluări

墨西哥玉米杯

25 min.

贵州鱼酱

1h

花椰菜杂烩

35 min.

茴香橙子沙拉

Nu există evaluări

甜菜根苹果沙拉配菲达奶酪、核桃碎

Nu există evaluări

胡萝卜苹果沙拉配菲达奶酪

Nu există evaluări

酸辣海带丝

25 min.

开胃酱萝卜片（TM6）

Nu există evaluări

土豆丝培根煎饼（TM6）

Nu există evaluări

烤蔬菜片（TM6）

1h 45 min.

茴香西芹青苹果色拉（TM6）

Nu există evaluări

Show all

Show all