Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 - 4 oz sugar, to taste
- 8 oz orange juice
- 3 navel oranges, peel and pith removed, quartered, plus extra, sliced, to garnish
- 2 oz liquid egg whites, pasteurized
- 1 tsp vanilla extract
- 24 oz ice cubes
- Nutrition
- per 1 portion
- Calories
- 505.6 kJ / 120.8 kcal
- Protein
- 1.9 g
- Carbohydrates
- 28.9 g
- Fat
- 0.2 g
- Saturated Fat
- 0 g
- Fibre
- 1.5 g
- Sodium
- 27.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tomato Focaccia
3h
Shrimp Louie Salad
1h 30min
Aligot (Cheesy Mashed Potato)
30min
Virgin Watermelon Margarita
10min
No-Bake Cantaloupe Cheesecake
5 godz. 40 min
Frozen Yogurt Bark (TM6)
6 Std. 10 Min
Frozen Yogurt Bark
6 Std. 10 Min
Chamomile Tea Latte
10min
Portuguese-Style Crème Brûlée
25 min
Almond Chocolate Torte Second Bowl
45min
Steamed Crème Brûlée
4h 45 min
Orange Curd Tart
1h 20min