Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g apple juice, any kind
- 100 g golden brown sugar
- 25 g ginger, fresh, peeled, cut in round slices (2 mm)
- 20 g lime juice
- 2 tsp sea salt
- 2 tsp cider vinegar
- ¼ tsp cardamom, ground
- ½ tsp black peppercorn
- ½ tsp fennel seed, dried, (optional)
- ½ tsp chili, dried, flake
- ½ tsp ground mustard powder
- 1 tbsp apple compote
- 3 garlic clove
- 2 star anise
- 1 cinnamon stick
- 1200 g pork spare rib
- Nutrition
- per 1 portion
- Calories
- 1017 kJ / 243 kcal
- Protein
- 13.3 g
- Carbohydrates
- 26.4 g
- Fat
- 9.4 g
In Collections
Alternative recipes
Samke harra
35 min
Crispy Pork Belly with Warm Rice Salad
1u. 30min
Grilled Steaks with Red Pepper Sauce
25min
North Carolina BBQ Chicken with Skillet Cornbread
3u. 25min
PaNOma Mocktail
45min
Beef Goulash with Bread Dumplings; Individual Cheesecakes
2h 10min
Three-course meal for two: Vegetable soup, Chicken casserole with rice, Steamed apple
1h 20min
Steamed turbot and mixed vegetable parcels
1h 15 min
Pizza Margherita
2h 10min
Empress Rice with Crème Anglaise
2u.
Tandoori chicken pizza
1u. 30min
Prosciutto Herb Breadsticks
30min