Fresh tomato salsa (Pico de gallo)

4.7 33 ratings

Prep. 10 min

Total 15 min

465 g

Ingredients

garlic clove
1
red onion
70 g
fresh coriander leaves only
15 g
fresh jalapeño chilli trimmed and deseeded if preferred
1
freshly squeezed lime juice (approx. 1 lime)
20 g
Roma tomatoes seeds removed and diced
500 g
sea salt
½ tsp
ground black pepper
1 tsp

Difficulty

easy

Nutrition per 465 g

Sodium 975.6 mg

Protein 7.8 g

Calories 767.8 kJ / 183.5 kcal

Fat 3.9 g

Fibre 14.7 g

Saturated Fat 0.2 g

Carbohydrates 39.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 202 Recipes
Australia and New Zealand

Taste of Mexico 8 Recipes
Australia and New Zealand

Taste the world 29 Recipes
Australia and New Zealand

You might also like...

Thai pork with green mango salad (Diabetes)

Thai pork with green mango salad (Diabetes)

45 min

Yorkshire puddings

Yorkshire puddings

3 h 40 min

Mexican slaw (Thermomix® Cutter)

Mexican slaw (Thermomix® Cutter)

10 min

Chunky guacamole

Chunky guacamole

10 min

Pico De Gallo

Pico De Gallo

15 min

Spiralized Korean Cucumber Salad

Spiralized Korean Cucumber Salad

25 min

Guacamole

Guacamole

5 min

Cheat's chicken shoyu ramen

Cheat's chicken shoyu ramen

40 min

Fresh jalapeño dip

Fresh jalapeño dip

5 min

Mexican pulled pork

Mexican pulled pork

28 h 10 min

Chile con queso cob loaf

Chile con queso cob loaf

40 min

Chilli and cheese nachos

Chilli and cheese nachos

35 min