
Devices & Accessories
Spaghetti Carbonara
Prep. 20 min
Total 40 min
4 portions
Ingredients
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Parmesan cheese cut into pieces2 oz
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pecorino cheese (optional)1 oz
-
shallot (approx. 1 oz)1
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bacon cut into pieces (¼ in.)5 ½ oz
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water50 oz
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salt divided¾ tsp
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spaghetti16 oz
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large eggs3
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egg yolk from large egg1
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ground black pepper2 pinches
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extra virgin olive oil1 oz
Nutrition per 1 portion
Calories
796.1 kcal /
3330.7 kJ
Protein
32.1 g
Fat
33.6 g
Carbohydrates
88.7 g
Fibre
4.1 g
Saturated Fat
10.9 g
Sodium
986.1 mg