Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz Parmesan cheese, cut into pieces
- 1 oz pecorino cheese (optional)
- 1 shallot (approx. 1 oz)
- 5 ½ oz bacon, cut into pieces (¼ in.)
- 50 oz water
- ¾ tsp salt, divided
- 16 oz spaghetti
- 3 large eggs
- 1 egg yolk, from large egg
- 2 pinches ground black pepper
- 1 oz extra virgin olive oil
- Nutrition
- per 1 portion
- Calories
- 3330.7 kJ / 796.1 kcal
- Protein
- 32.1 g
- Carbohydrates
- 88.7 g
- Fat
- 33.6 g
- Saturated Fat
- 10.9 g
- Fibre
- 4.1 g
- Sodium
- 986.1 mg
Alternative recipes
Mashed Potatoes
50min
Meatballs with Tomato Sauce
45min
Lasagna
2 Std. 30 Min
Steamed Rice
25min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Beef Lasagna
2h 5min
Fettuccine Alfredo
40 Min
Bolognese Sauce
1h 10min
Chicken Marsala
40 Min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Mai Tai
10min
Beef Stroganoff
1h