无麸质纯素螺旋披萨

无麸质纯素螺旋披萨

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Prep. 20 min

Total 45 min

4 人份

Ingredients

红薯去皮，切成适合进料管的块
350 - 400 克
欧洲白萝卜去皮，切成适合进料管的块
350 - 400 克
橄榄油
4 茶匙
鹰嘴豆粉
2 茶匙
盐额外准备 1 小撮
1 茶匙
罐头番茄
250 克
新鲜九层塔
10 克
莫扎里拉芝士切碎
150 克
黑橄榄去核
8 - 10 粒

Difficulty

easy

Nutrition per 1 人份

Sodium 1194.2 mg

Protein 12.7 g

Calories 1768.8 kJ / 422.8 kcal

Fat 23.3 g

Fibre 9.2 g

Saturated Fat 7 g

Carbohydrates 43.3 g

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