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Dip de beringela grelhada

Dip de beringela grelhada
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Prep. 15 min
Total 2 h
6 doses
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Ingredients

  • beringelas (900 g aprox.), à temperatura ambiente
    2
  • pasta de sésamo (tahini)
    2 c. sopa de
  • sumo de limão
    20 g
  • dentes de alho
    1 - 2
  • sal marinho
    1 pitada de
  • pimenta preta
    1 pitada de
  • Paprika q.b. p/ polvilhar
  • salsa picada
    2 - 3 pés de
  • Azeite q.b. p/ regar
  • Pão pita torrado p/ servir

Difficulty

easy

Nutrition per 1 dose

Protein 2.8 g
Calories 326.7 kJ / 78.1 kcal
Fat 3.1 g
Fibre 6.1 g
Carbohydrates 12.5 g

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Portugal

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