年年有餘富貴糰

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Prep. 10 min

Total 30 min

8 個

Ingredients

醃鮭魚

新鮮去骨鮭魚排
200 克
醬油
1 茶匙
清酒
1 茶匙
味醂
1 茶匙

蒸煮和組裝

白米
200 克
水
1000 克
白醋
70 克
鹽
¾ 茶匙
味醂
40 克
冷凍毛豆仁
40 克
香鬆任何口味
2 - 3 茶匙
海苔片約 3 x 10 公分
8 小片

Difficulty

easy

Nutrition per 1 個

Sodium 497.8 mg

Protein 8.3 g

Calories 685.5 kJ / 163.8 kcal

Fat 3.8 g

Fibre 0.4 g

Saturated Fat 0.7 g

Carbohydrates 21.4 g

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Taiwan

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