葱香肉松薄脆

5.0 4 ratings

Prep. 10 min

Total 40 min

1 完整食谱

Ingredients

蛋清约4颗鸡蛋的蛋清
120 克
低筋面粉
25 克
葵花籽油
20 克
白芝麻熟的
20 克
葱切葱花
10 克
肉松
20 克
盐
1 小撮

Difficulty

easy

Nutrition per 1 完整食谱

Sodium 361 mg

Protein 23.2 g

Calories 2091.2 kJ / 499.8 kcal

Fat 33 g

Fibre 3.1 g

Saturated Fat 4.5 g

Carbohydrates 29.7 g

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