Appareils et accessoires
Bacon, Leek and Emmental Tart
Prép. 15min
Total 25min
6 portions
Ingrédients
-
puff pastry, ready-rolled (approx. 320 g, see tips)1 sheet
-
medium egg beaten1
-
Emmental cheese cut in pieces (2 cm)150 g
-
garlic cloves2
-
leeks cut in pieces (3 cm)300 g
-
extra virgin olive oil plus extra for drizzling35 g
-
bacon lardons200 g
-
crème fraîche200 g
-
fine sea salt to taste
-
ground black pepper to taste
-
mixed salad leaves100 g
-
balsamic vinegar for drizzling
Niveau
facile
Infos nut. par 1 portion
Sodium
713 mg
Protides
18 g
Calories
2537 kJ /
612 kcal
Lipides
51 g
Graisses saturées
25 g
Glucides
20 g
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30 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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