Appareils et accessoires
Beef Stroganoff
Prép. 25min
Total 1h
4 portions
Ingrédients
-
olive oil40 g
-
beef fillet steak cut in strips (1 cm x 1 cm x 4 cm)600 g
-
freshly ground pepper2 pinch
-
salt1 tsp
-
onions cut in pieces100 g
-
garlic clove1
-
fresh mushrooms cut in quarters250 g
-
water30 g
-
cornstarch10 g
-
½ meat stock cube (for 0.5 l)meat stock paste, homemade½ tsp
-
English mustard or other strong mustard e.g. Dijon1 tsp
-
cream200 g
-
pickled gherkins (optionnel) cut in strips50 g
-
fresh parsley leaves chopped, to garnish
Niveau
facile
Infos nut. par 1 portion
Protides
36 g
Calories
1871 kJ /
449 kcal
Lipides
31 g
Fibre
1.9 g
Glucides
6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Coffee Rubbed Skirt Steak with Caper Salsa
35min
Potato cakes
45min
Risotto with Parmesan cheese
30min
Pickled Red Onions (Thermomix® Cutter +)
1h 50min
Japanese Cheesecake (Anna) Metric
6h 15min
Beef Stroganoff
1h
Stuffed vegetables
1h 20min
Quiche Lorraine
50min
Cannelloni
1h 20min
Beef Stroganoff
45min
Tropical Fruity Aloe Smoothie
5min
Chinese pork with vegetables
1h 20min