Creamy turkey stew (TM6)

Creamy turkey stew (TM6)

4.1 15 évaluation

Prép. 20min

Total 3h 50min

4 portions

Ingrédients

olive oil
30 g
brown onion cut into wedges (1 cm)
150 g
carrot cut into slices (1 cm)
150 g
celery stalk cut into thin slices (5 mm)
70 g
fresh mushrooms cut into quarters
250 g
garlic clove
1
bacon cubes
150 g
white wine
50 g
plain flour
2 tbsp
skinless boneless turkey leg meat cut into pieces (4 cm)
800 g
salt plus extra to season
½ - 1 tsp
ground black pepper plus extra to season
½ tsp
water
500 g
Chicken stock paste (see Tips)
2 tsp
fresh thyme leaves only
2 - 3 sprigs
Dijon mustard
1 tsp
pouring (whipping) cream
100 g
fresh flat-leaf parsley leaves only, chopped for garnising
2 sprigs

Niveau

facile

Infos nut. par 1 portion

Sodium 2166.5 mg

Protides 47.3 g

Calories 2307.8 kJ / 549.5 kcal

Lipides 34.6 g

Fibre 3.9 g

Graisses saturées 13.5 g

Glucides 10.4 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Slow cook (TM6) with blade cover 8 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Baked pâté

3h

Stuffed capsicums with herbed quinoa

30min

Fish and mixed vegetable parcels

1h 15min

Chicken with bulgur and vegetables

3h 5min

Fish fillets with fresh corn polenta

1h 5min

Duck breasts with orange ginger sauce, mashed potatoes and green beans

1h 10min

Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables

1h 5min

Stuffed peppers with rice and tomato sauce

1h

Steamed mushroom and egg pots

40min

Tortellini soup

20min

Bean stew with meatballs

45min

Italian chicken and couscous salad with chickpea soup

1h 10min