Appareils et accessoires
Fresh pasta dough
Prép. 40min
Total 1h
4 portions
Ingrédients
-
plain flour plus extra for dusting200 g
-
eggs2
-
extra virgin olive oil20 g
-
water to cook pasta
-
sea salt to season
Niveau
difficile
Infos nut. par 1 portion
Sodium
45 mg
Protides
8.8 g
Calories
1049.3 kJ /
250.5 kcal
Lipides
7.7 g
Fibre
1.1 g
Graisses saturées
1.5 g
Glucides
36.8 g
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