Appareils et accessoires
Vegetarian Pizza
Prép. 25min
Total 1h 40min
8 portions
Ingrédients
Pizza Dough
-
extra virgin olive oil plus extra to grease30 g
-
water room temperature220 g
-
sugar1 tsp
-
dried yeast (2¼ tsp)1 packet
-
bread flour400 g
-
salt1 tsp
Topping and Baking
-
zucchini ends removed100 g
-
red onion halved vertically (1 small onion)120 g
-
white button mushrooms, fresh whole, stem removed (5-6 mushrooms)80 g
-
yellow pepper cut into 2 wedges, stem, seeds and membranes removed100 g
-
red bell pepper cut into 2 wedges, stem, seeds and membranes removed100 g
-
chopped tomatoes, canned drained200 g
-
grated mozzarella (see Tip)200 g
-
salt to taste2 - 3 pinches
-
ground black pepper to taste2 - 3 pinches
Niveau
facile
Infos nut. par 1 portion
Sodium
696 mg
Protides
24 g
Calories
2496 kJ /
596 kcal
Lipides
20 g
Fibre
8.2 g
Graisses saturées
8 g
Glucides
74 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Loaded Potato Soup
30min
Soy Milk Hot Pot
35min
Mini Shrimp Omelettes
35min
Ossobuco Milanese
3h 25min
Almond Butter Oatmeal Cookies
20min
Chili Oil Noodles
30min
Tex-Mex Salmon Burrito Bowl (Diabetes)
50min
Pea, Cherry Tomato and Feta Hummus Wraps
Pas d’évaluation
Caramel Monster Mud Dip
15min
Low Carb Stuffed Acorn Squash
1h 20min
Chevre (Matthew Kenney) Metric
22h 5min