Mushroom and Cannellini Bean Soup

Mushroom and Cannellini Bean Soup

4.3 70 évaluation

Prép. 10min

Total 35min

4 portions

Ingrédients

dried wild mushrooms (e.g. porcini, ceps)
30 g
boiling water
300 g
onions quartered
120 g
unsalted butter diced
60 g
tinned cannellini beans drained (2 x 400 g tins)
480 g
liquid vegetable stock (see tip)
400 g
fresh sage leaves
2
fine sea salt plus extra to taste
¾ tsp
ground black pepper plus extra to taste
¼ tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 464.5 mg

Protides 9.4 g

Calories 1097.2 kJ / 262.2 kcal

Lipides 12.7 g

Fibre 6.8 g

Graisses saturées 7.9 g

Glucides 29.4 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Simple Ideas 201 Recettes
Royaume-Uni et Irlande

SPRINGTIME SOUPS 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Spring Vegetable Soup

Spring Vegetable Soup

35min

Watercress Soup

Watercress Soup

25min

Courgette Soup with Basil and Cashew

Courgette Soup with Basil and Cashew

20min

Carrot and Coriander Soup

Carrot and Coriander Soup

25min

Broccoli and stilton soup

Broccoli and stilton soup

30min

Curried Carrot And Ginger Soup

Curried Carrot And Ginger Soup

50min

Onion Soup

Onion Soup

1h

Swiss Chard, Chickpea and Tamarind Stew

Swiss Chard, Chickpea and Tamarind Stew

45min

Celeriac and Apple Soup

Celeriac and Apple Soup

55min

Butternut Squash and Coconut Soup

Butternut Squash and Coconut Soup

30min

Carrot, Apple and Ginger Soup

Carrot, Apple and Ginger Soup

35min

Celeriac, Roasted Hazelnut and Truffle Soup

Celeriac, Roasted Hazelnut and Truffle Soup

40min