Appareils et accessoires
Garbanzo Bean Soup with Spinach
Prép. 15min
Total 40min
8 portions
Ingrédients
-
fresh spinach roughly chopped, as needed10 ½ oz
-
dried garbanzo beans3 ½ oz
-
water divided28 oz
-
salt1 tsp
-
yellow onions in pieces (1 in.)7 oz
-
olive oil1 oz
-
carrots sliced (1 in.)9 oz
-
garlic cloves3
-
turnips (optionnel) in pieces (1 in.)3 ½ oz
-
ground black pepper1 pinch
Niveau
facile
Infos nut. par 1 portion
Protides
4 g
Calories
429 kJ /
102 kcal
Lipides
4 g
Fibre
3.9 g
Glucides
9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Butternut Squash and Ginger Soup
35min
Asparagus Cream Soup
25min
Tagliatelle with Porcini Mushrooms
1h
Creamy Tomato Soup
30min
Vegetable Soup
35min
Greek Lentils and Rice
40min
Broccoli Red Lentil Soup
30min
Lentil Mushroom Stroganoff
55min
Mushroom Risotto
30min
Lentil Moussaka
2h 20min
Minestrone
45min
Black Bean Soup with Parmesan Crisps
55min