Dispositivi & Accessori
Fruit Platter with Lemon and Honey Dressing
Prep. 10min
Totale 15min
53 oz
Ingredienti
-
fresh pineapple (½ pineapple), cut into wedges that fit in feeder tube (see Tip)23 oz
-
watermelon (¼-½ watermelon), cut into long pieces that fit in feeder tube (see Tip)16 oz
-
blueberries3 ½ oz
-
raspberries halved7 oz
-
strawberries hulled, halved7 oz
-
bananas ripe but firm2
-
Meyer lemon juice, freshly squeezed2 tsp
-
honey1 oz
-
fresh mint leaves only, plus extra to garnish1 - 2 sprigs
Difficoltà
facile
Valori nutritivi per 53 oz
Sodio
25.6 mg
Proteine
12.7 g
Calorie
3952.1 kJ /
944.6 kcal
Grassi
4 g
Fibre
31.5 g
Grassi saturi
0.3 g
Carboidrati
241.9 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
TM Basics - Thermomix® Cutter (TM5)
20 ricette
Stati Uniti
Stati Uniti
Potrebbe anche interessarti...
Tres Leches Cake (Three-Milk Cake)
2h
Whole Orange Bundt Cake
1h 25min
Chocolate Souffles
50min
Strawberry Cinnamon Rolls
4h 15min
Classic Yellow Cake
1h 30min
Basque Burnt Cheesecake
3h 10min
Blueberry Coffee Cake
1h
Skillet Chocolate Chip Cookie
40min
Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce
2h 15min
Cheesecakes in Jars
2h 30min
Berry Dream (TM6/7)
10min
Tiramisu
5h 20min