Chocolate and red wine cake with pears

Chocolate and red wine cake with pears

4.7 18 valutazione

Prep. 20min

Totale 1h 20min

16 slices

Ingredienti

Cake

butter for greasing
plain flour
250 g
cocoa powder
70 g
ground cinnamon
1 tsp
ground cloves
¼ tsp
bicarbonate of soda
2 tsp
baking powder
1 tsp
caster sugar
250 g
salt
1 pinch
eggs
2
buttermilk
200 g
olive oil
100 g
vanilla bean paste
1 tsp
red wine
200 g
dark chocolate broken into pieces (approx. 1 cm)
270 g

Red wine pears

pears (see Tips) cored and cut into thick wedges (approx. 2 cm)
2
soft dark brown sugar
4 tbsp
red wine
200 g
whipped cream to serve (optional)
200 g

Difficoltà

facile

Valori nutritivi per 1 slice

Sodio 226.6 mg

Proteine 5.2 g

Calorie 1568.8 kJ / 373.5 kcal

Grassi 19.7 g

Fibre 3.1 g

Grassi saturi 9.7 g

Carboidrati 43.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Chocolate addiction 9 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Cherry clafoutis

1h 5min

Frangipane cake

1h 45min

Rhubarb and ricotta bread and butter pudding

2h 30min

Whole orange cake with spiced syrup

2h 20min

Yoghurt cake

1h 40min

Moroccan bundt

1h 20min

Double ginger and pear cake

1h 35min

Ginger bundt cake

1h

Caramel, date and walnut bundt

1h 15min

Lime sour cream bundt cake

50min

Apple tea cakes

1h 10min

Torta caprese (flourless almond cake)

2h