Kofta Curry

Kofta Curry

4.3 95 valutazioni

Prep. 25min

Totale 1h 10min

4 portions

Ingredienti

Koftas

onions quartered
120 g
fresh coriander leaf
30 g
fresh root ginger peeled, cut in round slices (2 mm)
25 g
fresh green chillies halved, deseeded
2
garlic cloves
4
coriander seeds (opzionale)
1 tsp
fine sea salt
1 tsp
ground black pepper or to taste
½ tsp
beef mince broken in pieces
500 g
500 g lamb mince, broken in pieces
lemon juice
1 tsp

Sauce

ghee
30 g
garlic powder
1 tsp
ground turmeric
1 tsp
garam masala
1 tsp
fenugreek leaves, dried
1 tsp
asafoetida
¼ tsp
caraway seeds
¼ tsp
onions quartered
80 g
passata
500 g
water
80 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 28.8 g

Calorie 1551 kJ / 371 kcal

Grassi 20.8 g

Carboidrati 17.2 g

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Presente anche in

A Taste of India 72 ricette
Regno Unito e Irlanda

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