Dispositivi & accessori
Chocolate cake with lime cream
Prep. 10min
Totale 1h 5min
12 portions
Ingredienti
Cake
-
unsalted butter for greasing
-
blanched almonds100 g
-
dark chocolate (gluten free), broken into pieces150 g
-
eggs6
-
caster sugar200 g
-
cocoa powder1 tbsp
-
natural vanilla extract1 tsp
-
salt½ tsp
Lime cream
-
Tequila1 tbsp
-
pure icing sugar50 g
-
mascarpone cheese cold120 g
-
pouring (whipping) cream cold150 g
-
lime zest, for decorating
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
147.3 mg
Proteine
6.8 g
Calorie
1691.7 kJ /
402.8 kcal
Grassi
29.7 g
Fibre
2.5 g
Grassi saturi
15.5 g
Carboidrati
23.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Good food, gluten free
94 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Berry marshmallow slice
2h 30min
Pad Thai noodles with prawns
30min
Gravity cake
2h
Chocolate mousse
1h 10min
Chia and pepita gluten free loaf
1h 25min
Candy cane ice creams
49h 25min
Fry bread
35min
Chocolate energy bars
1h
Bacon and cinnamon scrolls with salted maple glaze
1h 5min
Herbed chicken hors d'oeuvres
35min
Hazelnut crunch bliss balls
40min
Lemon chicken with crispy potatoes
2h 40min