5-Second Rainbow Salad

5-Second Rainbow Salad

4.7 98 valutazione

Prep. 5min

Totale 5min

6 portions

Ingredienti

carrots cut into pieces (approx. ¾ in.)
7 oz
red bell peppers cut into pieces (approx. 1 ¼ in.)
7 oz
broccoli cut into florets, plus stems sliced into pieces (approx. ¼ in.)
7 oz
dessert apples stems removed, quartered
5 ½ oz
sunflower seeds unsalted
1 oz
olive oil
1 oz
freshly squeezed lemon juice
½ oz
honey
1 tsp
Dijon mustard
1 ½ tsp
fine sea salt
1 tsp
ground pepper
¼ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 437.3 mg

Proteine 2.7 g

Calorie 515 kJ / 123.1 kcal

Grassi 7.5 g

Fibre 3.6 g

Grassi saturi 0.9 g

Carboidrati 13.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Mix, Grab and Go! 9 ricette
Stati Uniti

Ti potrebbe interessare anche...

Asian-Style Rice with Eggs and Vegetables

30 Min

Fruit Ice Cream

5 Min

Berry Dream

10 Min

Meatballs with Tomato Sauce

45 Min

Beet Salad

15 Min

Mixed Green Salad with Apple Lime Vinaigrette

15 Min

Coleslaw

10 Min

Broccoli Salad (TM5 Metric)

10 Min

Two Second Breakfast

5 Min

Broccoli Salad with Red Pepper and Pine Nuts

10 Min

Butternut Squash and Apple Soup

30 Min