Dispositivi & accessori
Mystery soup
Prep. 15min
Totale 45min
4 portions
Ingredienti
-
bacon cut into pieces (approx. 2 cm)100 g
-
brown onion cut into quarters (approx. 150 g)1
-
garlic clove1
-
olive oil20 g
-
paprika1 tsp
-
pumpkin flesh cut into pieces (approx. 2 cm)500 g
-
water250 g
-
Vegetable stock paste (see Tips)1 tbsp
-
dried bay leaf1
-
salt¼ tsp
-
fresh ground black pepper¼ tsp
-
sour cream2 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
694.5 mg
Proteine
5.8 g
Calorie
864.5 kJ /
205.8 kcal
Grassi
16 g
Fibre
3.3 g
Grassi saturi
5.9 g
Carboidrati
8 g
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Australia e Nuova Zelanda
Australia e Nuova Zelanda
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