Dispositivi & accessori
Creamy mustard chicken stew
Prep. 10min
Totale 40min
6 portions
Ingredienti
-
olive oil30 g
-
plain flour15 g
-
onions cut into pieces100 g
-
carrots cut into pieces200 g
-
garlic cloves2
-
mustard2 tbsp
-
fresh thyme leaves plus extra to garnish1 tbsp
-
waxy potatoes skin on, cut into cubes (3 cm)500 g
-
water150 g
-
1 chicken stock cube (for 0.5 l), crumbledchicken stock paste, homemade1 tsp
-
fine salt to taste½ - 1 tsp
-
freshly ground black pepper to taste2 - 3 pinches
-
chicken breast fillets, skinless cut into cubes (4 cm)800 g
-
cream, min. 30% fat100 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
35 g
Calorie
1419 kJ /
340 kcal
Grassi
12 g
Fibre
2.7 g
Carboidrati
20 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Grab & go
9 ricette
Svizzera
Svizzera
Ti potrebbe interessare anche...
Spinach and cheese-filled meatloaf
1h 15min
Leek Leaf Chicken Rolls
55min
Chilli con carne
40min
Lentil Curry Stew with Chicken
8h 35min
Red Bean, Chicken and Sweet Potato Stew
45min
Meatballs with white wine mushroom sauce
35min
Potato goulash
1h
Red bean chicken and sweet potato stew
45min
Risotto bolognese
45min
Irish Potato Soup
35min
Chicken with sparkling wine cream sauce
1h 5min
Creamy mustard chicken stew
40min