Argentinian Chicken Empanadas

Argentinian Chicken Empanadas

4.8 239 valutazione

Prep. 40min

Totale 3h 40min

14 pieces

Ingredienti

Empanada Pastry

water
100 g
unsalted butter diced
175 g
fine sea salt
½ tsp
plain flour
350 g
baking powder
1 tsp
medium egg
1

Chicken Filling and Assembly

onions halved
60 g
garlic clove
1
chicken breast fillets, skinless cubed (3 cm)
240 g
red pepper (approx. 150 g), cut in pieces
1
pitted green olives
8
olive oil
30 g
tomato purée
1 Tbsp
smoked paprika
1 tsp
ground cumin
1 tsp
fine sea salt
1 tsp
ground black pepper to taste
¼ - ½ tsp
plain flour for dusting
milk for glazing

Difficoltà

facile

Valori nutritivi per 1 piece

Proteine 7.6 g

Calorie 961.1 kJ / 229.8 kcal

Grassi 13.9 g

Fibre 1.3 g

Carboidrati 18.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

South American Party 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Dill and Feta Flatbread

1h 20min

Mozzarella Stuffed Flatbread

45min

Chocolate, Hazelnut and Orange Buns

1h 30min

Tarte Bourguignonne

1h 30min

Turkey Cheeseburgers with Buffalo Slaw

40min

Georgian Chicken with Bulgur Wheat

1h 15min

Chicken Pastilla

1h 25min

Chicken and Tomato Sincronizadas

1h

Tuna and Olive Empanaditas

4h 5min

Calzones with Marinara Sauce - Calzoni con salsa marinara

1h 30min

Meatballs and Chilli Cheese Potatoes

1h

Chicken Shawarma with Moroccan Houmous and Chilli Sauce

2h 25min