Dispositivi & accessori
Pear and peach crumble
Prep. 25min
Totale 50min
6 portions
Ingredienti
Crumble
-
wholemeal plain flour70 g
-
plain flour120 g
-
light brown sugar100 g
-
unsalted butter cold and cut into pieces, plus extra for greasing100 g
-
baking powder1 tsp
-
rolled oats50 g
-
flaked almonds50 g
Peach and pear filling
-
orange zest only, no white pith1
-
light brown sugar30 g
-
pears peeled, cored and cut into quarters600 g
-
ground cinnamon1 tsp
-
canned peaches drained (approx. 245 g after draining)410 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
62.1 mg
Proteine
7 g
Calorie
2117 kJ /
504 kcal
Grassi
22.6 g
Fibre
8 g
Grassi saturi
11.3 g
Carboidrati
63.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Simply Delicious
88 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Stewed apples with walnut crumble topping
25min
Banana bread
1h 50min
ANZAC biscuits
40min
Icing sugar
10min
Shortcrust pastry
5min
Whipped cream
15min
Lemon delicious
1h 5min
Apple, rhubarb and goji berry crumble with vanilla cashew cream
50min
Shortbread
1h
Buttermilk scones
35min
Wholemeal crumpets
1h 40min
Sticky date pudding
1h 30min