Country Peach and Custard Pie

Country Peach and Custard Pie

4.6 33 valutazioni

Prep. 35min

Totale 1h 50min

8 portions

Ingredienti

Pie Crust

homemade pie crust chilled (9 in.)
1
1 pie crust, chilled (9 in.)

Filling

peaches sliced (½ in.), (approx. 4 peaches)
15 oz
decorative sugar to sprinkle

turbinado sugar, to sprinkle
heavy whipping cream
10 oz
sugar
5 oz
large eggs
2
corn starch (approx. 4 tbsp)
1 oz
vanilla extract
1 tsp
unsalted butter cut into pieces
2 oz
salt
¼ tsp
ground cinnamon
¼ tsp

Difficoltà

elevata

Valori nutritivi per 1 portions

Proteine 4 g

Calorie 1761 kJ / 421 kcal

Grassi 27 g

Fibre 1 g

Carboidrati 42 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Pies 11 ricette
Stati Uniti

Ti potrebbe interessare anche...

Blueberry Cobbler

1h

Flour from Cereal Grains or Pulses

5min

Allergen Free Chocolate Dipped Fruit

45min

Southern Peach Cobbler

1h 15min

Peanut Butter Ice Cream

8h 20min

Chocolate Gingerbread Cookies

2h 15min

Apple Wheat Starter

72h 20min

English Muffin Bread

1h 20min

Homemade Pasta

1h

All-Purpose Gluten Free Flour

5min

Cheese Crackers

2h 30min

Florida Cuban Rolls

3h