Lemon Snaps

Lemon Snaps

3.9 21 valutazioni

Prep. 20min

Totale 2h 40min

24 pieces

Ingredienti

Cookie Dough

lemon thin peel only, no pith
1
sugar
3 oz
unsalted butter room temperature
8 oz
large egg
1
lemon extract
1 tsp
all-purpose flour
7 oz
corn starch
2 tbsp
baking powder
¼ tsp
baking soda
⅛ tsp
salt
⅛ tsp

Lemon Glaze Icing

ultrafine sugar divided
12 oz
freshly squeezed lemon juice (approx. 2 lemons), plus zest, to garnish
4 tbsp
lemon extract (opzionale)
¼ tsp
sugar sprinkles

Difficoltà

facile

Valori nutritivi per 1 piece

Proteine 1 g

Calorie 669 kJ / 160 kcal

Grassi 8 g

Fibre 0 g

Carboidrati 21 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Cookie Exchange 10 ricette
Stati Uniti

Ti potrebbe interessare anche...

Chocolate Chip Cookies

50 Min

Peppermint Frosted Chocolate Cookies

1 Std.

Meringue Christmas Trees

3 Std. 40 Min

Orange Sugar Cookies

55 Min

Gingerbread Cookies

1 Std. 15 Min

Peanut Butter Cookies

30 Min

Layered Caramel Flan

6 Std.

Strawberry Lemonade Cupcakes

35 Min

Carrot Cake with Cream Cheese Frosting

2 Std.

Black and White Cookies

2 Std.

Peanut Butter and Jam Thumbprint Cookies

1 Std.

Snickerdoodles

25 Min