Dispositivi & accessori
Browned Chicken Strips
Prep. 5min
Totale 15min
250 g
Ingredienti
-
olive oilvegetable oil20 g
-
20 g brown onion, cut in wedgesgarlic clove1
-
chicken breasts, skinless, cut in strips (1.5 cm x 3-4 cm), patted dry with paper towelschicken thighs, boneless and skinless cut in strips (1.5 cm x 3-4 cm), patted dry with paper towels250 g
Difficoltà
facile
Valori nutritivi per 250 g
Sodio
167 mg
Proteine
59 g
Calorie
1878 kJ /
449 kcal
Grassi
22 g
Fibre
0.2 g
Grassi saturi
2 g
Carboidrati
3 g
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Regno Unito e Irlanda
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