Potato, Bacon and Cheese Tortilla

Potato, Bacon and Cheese Tortilla

2.8 12 valutazioni

Prep. 25min

Totale 50min

10 portions

Ingredienti

potatoes cut into large, uniform pieces
21 oz
water
25 oz
yellow onions quartered
7 oz
olive oil
11 oz
medium eggs
8
6 large eggs
baking powder
1 tbsp
salt
1 tsp
garlic clove chopped
1
bacon cut into pieces (1 in.)
4 oz
grated mozzarella cheese
5 oz

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 579.2 mg

Proteine 11.9 g

Calorie 2036.6 kJ / 486.8 kcal

Grassi 43.4 g

Fibre 1.7 g

Grassi saturi 9.1 g

Carboidrati 13.5 g

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Presente anche in

Then. Now. Always. 16 ricette
Stati Uniti

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