Dispositivi & accessori
Kuzi Ayam (Kelantanese Chicken Curry)
Prep. 10min
Totale 1h 30min
5 portions
Ingredienti
-
whole chicken legs with bone, skinless and cut in pieces (5 cm)1000 g
-
salt2 tsp
-
garlic cloves3
-
fresh ginger peeled15 g
-
fried shallots homemade (see tips)150 g
-
ghee40 g
-
ground coriander1 tbsp
-
ground fennel1 tsp
-
ground cumin1 tsp
-
ground cinnamon¼ tsp
-
white pepper powder½ tsp
-
evaporated milk100 g
-
tomato purée (see tips)100 g
-
tomato ketchup60 g
-
water400 g
-
almond flakes toasted40 g
-
golden raisins fried60 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
740 mg
Proteine
43 g
Calorie
1918 kJ /
458 kcal
Grassi
22 g
Fibre
4 g
Grassi saturi
7 g
Carboidrati
25 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Sedap Recipes (Ramadan & Syawal 2024)
15 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Curry Mee
30min
Bubur Jagung (Sweet Corn Porridge)
30min
Beef Rendang
1h 30min
One Pot Chicken Rice
50min
Tom Yam Mee Hoon
30min
Spicy Soy Sauce Chicken
30min
Ayam Masak Merah (Spicy Tomato Chicken)
1h 25min
Nyonya Chicken Rendang
45min
Sambal Tumis Udang (Prawn Sambal)
30min
Daging Kicap Meletup (Spicy Soy Beef)
45min
Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)
2h 45min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35min