Butter Board

Butter Board

4.7 3 valutazione

Prep. 15min

Totale 10min

20 portions

Ingredienti

double cream at room temperature (see tip)
500 g
whipping cream
milk
20 g
sea salt flakes for sprinkling
lemon zest finely grated, for garnishing
lemon sliced, for garnishing
fresh mixed herbs leaves only, for garnishing

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 10.8 mg

Proteine 0.6 g

Calorie 367.5 kJ / 87.8 kcal

Grassi 9.3 g

Fibre 0 g

Grassi saturi 5.8 g

Carboidrati 0.8 g

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Presente anche in

Christmas Day 12 ricette
Regno Unito e Irlanda

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