Pork Roast with Pistachio stuffing

Pork Roast with Pistachio stuffing

Nessuna valutazione

Prep. 20min

Totale 1h 25min

6 portion

Ingredienti

garlic clove
2
pistachio nut, shelled, unsalted, peeled
70 g
basil leaf, fresh
4
arugula
50 g
Parmesan cheese cut into cubes
100 g
olive oil and 2 teaspoons for cooking
30 g
salt
pepper, ground
French pork cut "filet de porc" (1.2 kg), wallet-opened by the butcher
1
water
4 tbsp

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 40 g

Calorie 1617 kJ / 388 kcal

Grassi 24 g

Carboidrati 3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Proteins - Thermomix® Sensor 10 ricette
Canada

Ti potrebbe interessare anche...

White Bean Soup with Potatoes and Chorizo

Keine Bewertungen

Smoked Salmon Lemon Pasta

35 Min

Blueberry Jam

Keine Bewertungen

Steaks with Mushroom Risotto

40 Min

Neapolitan Pizza

7 Std.

Salmon and Basmati Rice with Dill Cream Sauce

40 Min

Classic Deep Dish Pizza

4 Std. 20 Min

Southern Peach Cobbler

1 Std. 15 Min

Mystery Soup

55 Min

Individual Pineapple Cheesecakes

3 Std. 50 Min

Carrot Torte

1 Std. 10 Min

Baked Pork Tenderloin with Rice

1 Std. 20 Min