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Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney
Nessuna valutazione
Prep. 20min
Totale 1h 15min
6 portion
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Ingredienti

  • olive oil
    45 gram
  • red onion cut in wedges
    500 gram
  • soft brown sugar
    200 gram
  • salt
    2 teaspoon
  • red wine vinegar
    200 gram
  • mushroom, fresh thinly sliced
    150 gram
  • baby spinach, fresh plus extra for garnishing
    50 gram
  • egg, European medium (53-63 g) (from chicken)
    6
  • cow milk
    45 gram
  • chive, fresh finely chopped
    5 gram
  • black pepper, ground
    ¾ teaspoon
  • goat's cheese, soft crumbled
    80 gram
  • water
    500 gram
  • butter, unsalted (from cows' milk) for frying
    2 - 3 tablespoon
  • garlic clove thinly sliced
    1
  • baguette each cut in 3 pieces and halved horizontally
    2
  • back bacon, sliced
    12 slice
  • cream cheese
    12 tablespoon
  • tomato
    6 slice

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 2086.9 mg
Proteine 36.5 g
Calorie 3546.1 kJ / 847.5 kcal
Grassi 35 g
Fibre 4.6 g
Grassi saturi 14.6 g
Carboidrati 97.9 g

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Presente anche in

Every Season Is a Healthy Season 30 ricette
Internazionale
Every Season Is a Healthy Season 24 ricette
Internazionale

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