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Brioche slice with crumble

Brioche slice with crumble
4.8 18 valutazione
Prep. 20min
Totale 2h
24 portions
Registrati gratis

Ingredienti

Crumble
  • plain flour
    70 g
  • white sugar
    50 g
  • vanilla sugar
    2 tsp
  • unsalted butter
    50 g
Dough
  • full cream milk
    220 g
  • fresh yeast or 3 tsp dried instant yeast
    40 g
  • white sugar
    100 g
  • vanilla sugar
    1 tsp
  • plain flour
    500 g
  • unsalted butter cut into cubes, plus extra for greasing
    100 g
  • eggs
    2
  • sea salt
    ½ tsp
  • seasonal fruit (e.g. blueberries, strawberries, rhubarb), cut into pieces, or jam
    250 - 300 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 60.3 mg
Proteine 3.6 g
Calorie 849.5 kJ / 202.3 kcal
Grassi 6.2 g
Fibre 1.1 g
Grassi saturi 3.8 g
Carboidrati 33.2 g

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Presente anche in

Polish cuisine: Desserts 6 ricette
Australia e Nuova Zelanda

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