Geräte und Zubehör
Curly Fries with Garlic Sauce
Zubereitung 40 Min
Gesamt 55 Min
6 portions
Zutaten
-
russet potatoes medium-sized, ends trimmed. If large, trimmed in a circular shape to fit the blade width (see Tip)28 oz
-
water to cover potatoes
-
1 tsp onion powdergarlic powder1 tsp
-
dried parsley1 tsp
-
ground smoked paprika½ tsp
-
fine sea salt plus 1 pinch, to season sauce½ tsp
-
vegetable oil to fry
-
garlic cloves2
-
fresh parsley, leaves only4 - 5 sprigs
-
plain yogurt5 oz
-
mayonnaise1 oz
-
ketchup1 oz
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
265.2 mg
Eiweiß
3.8 g
Brennwert
625 kJ /
149.4 kcal
Fett
3.6 g
Ballaststoffe
3.1 g
gesättigte Fettsäuren
0.9 g
Kohlenhydrate
26.3 g
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