Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 diente de ajo
- 40 g de aceite de oliva virgen extra
- 120 g de pimiento rojo en trozos
- 200 g de espárragos verdes (sin la parte leñosa) cortados en trozos de 2 cm
- 250 g de agua
- 30 g de salsa de soja
-
1
pellizco de guindilla seca desmenuzada
or 1 chorrito de tabasco - 200 g de carne de pollo (pechuga o contramuslo) en tiras de 1 cm
- 1 - 2 pellizcos de sal
- 1 - 2 pellizcos de pimienta molida
- 2 paquetes de fideos orientales de trigo (p. ej. Yakisoba classic de Maggi®)
- Nutrition
- per 1 ración
- Calories
- 1796 kJ / 430 kcal
- Protein
- 22.49 g
- Carbohydrates
- 56.01 g
- Fat
- 12.85 g
- Fibre
- 4.94 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Noodles con ternera y setas (Blade runner)
30min
Noodles orientales (sin gluten)
30min
Fideos orientales de soja con verduras
30min
Fideos filipinos (Pancit) - Filipinas
45min
Fideos salteados con setas y verduras (Chow mein vegetariano) - China
1h
Chimichangas
40min
Noodles de pollo y langostinos
35min
Tallarines con verduras y langostinos al curry
30min
Arroz asiático con verduras
45min
Arroz tres delicias
40min
Noodles con setas, brotes de soja y tomates cherry para dos
15 Min
Tallarines con ternera y gambas
30min