Cookies and Cream Eis

Name: Cookies and Cream Eis
Prep time: 15 min
Cook time: 8 h
Total time: 8 h
Yield: 5 Portionen
Ingredients: 250 g Schlagobers; 150 g Kondensmilch, gesüßt; 6 - 8 Schokoladen-Cookies

4.6 26 ratings

Prep. 15 min

Total 8 h

5 Portionen

Ingredients

Schlagobers
250 g
Kondensmilch, gesüßt (siehe Tipp)
150 g
Schokoladen-Cookies in groben Stücken, etwas mehr zum Dekorieren
6 - 8

Difficulty

easy

Nutrition per 1 Portionen

Protein 5 g

Calories 1542 kJ / 368 kcal

Fat 26 g

Fibre 1 g

Saturated Fat 12 g

Carbohydrates 30 g

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