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Ingredients
- 250 g di latte
- 100 g di olio extravergine di oliva + q.b.
- 1 cucchiaino di sale
- 250 g di amido di tapioca, consentito da prontuario
- 2 uova
- 80 g di Parmigiano Reggiano grattugiato
- Nutrition
- per 1 pezzo
- Calories
- 501 kJ / 120 kcal
- Protein
- 2.5 g
- Carbohydrates
- 11.33 g
- Fat
- 7.17 g
- Fibre
- 0.05 g
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