Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bacalhau
- 150 g sobras de pão partido em pedaços
- 100 g leite
- 30 g azeite extra virgem (0,2% acidez)
- 150 g cebola cortada em pedaços
- 1 dente de alho
- 400 g curgete cortada em pedaços
- 400 g bacalhau fresco s/ pele e s/ espinhas cortado em pedaços
- ½ c. chá de sal
Béchamel
- 300 g leite
- 60 g farinha
- 30 g azeite extra virgem (0,2% acidez)
- ½ c. chá de sal
- 1 pitada de noz-moscada
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 450 kcal
- Protein
- 29 g
- Carbohydrates
- 41 g
- Fat
- 19 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bacalhau espiritual
50 Min
Bacalhau com espinafres e cenoura
50 Min
Bacalhau com batata e puré de brócolos
1h 35min
Empadão de peru com batata-doce
1 Std. 50 Min
Tarte de peixe e coentros com queijo da Ilha
50 Min
Peixe escondido da horta
1小时 20 分钟
Puré de pera
30 Min
Açorda de peixe
20 Min
Gelado de beterraba e queijo de cabra com bolacha
No ratings
Soufflé de peixe
1 Std.
Empadão de arroz
1小时 20 分钟
Soufflé de peixe
1h 10min