Panna cotta

Panna cotta

4.4 161 ratings

Prep. 10 min

Total 6 h 10 min

6 raciones

Ingredients

500 g de nata montar Central Lechera Asturiana
250 g de leche
150 - 200 g de azúcar
1 cucharadita de azúcar vainillado
6 hojas de gelatina hidratadas 5 minutos en agua fría

Difficulty

easy

Nutrition per 1 ración

Protein 3.11 g

Calories 1763 kJ / 422 kcal

Fat 29.82 g

Fibre 0 g

Carbohydrates 35.22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cocina italiana 80 Recipes
Spain

Recetas irresistibles con nata 8 Recipes
Spain

You might also like...

Tarta de chocolate con dos texturas

1 h 40 min

Bizcocho cuatro cuartos

1 h 40 min

Rosquillas americanas (doughnuts)

2 h 10 min

Turrón a la piedra

2 h 30 min

Filloas

1 h

Tarta Sacher

3 h

Suizos

2 h 30 min

Bizcocho esponjoso de miel

1 h 45 min

Brownie flan

5 h 15 min

Trufas de chocolate negro

4 h 30 min

Paté de higaditos de pollo

4 h 15 min

Bollos de leche rellenos de chocolate

2 h 30 min