Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de leche
- 15 g de levadura prensada fresca
- 60 g de aceite de girasol
- 80 g de azúcar
- 250 g de harina de fuerza
- 250 g de harina de repostería (y un poco más para espolvorear)
- 1 cucharadita de sal
- 2 cucharadas de vainilla líquida
- 200 - 220 g de chocolate con leche (10 barritas)
- 30 - 40 g de mantequilla fundida
- Nutrition
- per 10 unidades
- Calories
- 15210 kJ / 3640 kcal
- Protein
- 70.2 g
- Carbohydrates
- 523.7 g
- Fat
- 140.3 g
- Fibre
- 21.9 g
Alternative recipes
Brioche de chocolate y avellana
2 Std. 20 Min
Roscón de Reyes
4 godz.
Magdalenas
1 Std.
Masa básica de pizza
1 Std.
Bizcocho cebra
1 Std. 10 Min
Panecillos de leche rellenos de chocolate al vapor
3 Std. 35 Min
Suizos
2 godz. 30 min
Rosquillas americanas (doughnuts)
2 godz. 10 min
Magdalenas de nata
1 Std.
Magdalenas rellenas de chocolate
30 min
Molletes de Antequera
2 godz. 45 min
Ensaimadas individuales
9 Std.