Pumpkin Doughnut Fingers

Pumpkin Doughnut Fingers

2.9 15 ratings

Prep. 35 min

Total 1 h 30 min

40 pieces

Ingredients

pumpkin flesh cut in pieces (3-4 cm)
450 g
water
700 g
fine sea salt
2 pinch
dried instant yeast
1 ½ tsp
strong white bread flour
300 g
ground cinnamon plus 1 tsp or to taste
1 Tbsp
golden caster sugar plus 1 tsp
80 g
vegetable oil for frying

Difficulty

medium

Nutrition per 1 piece

Protein 1.1 g

Calories 367 kJ / 88 kcal

Fat 5.8 g

Carbohydrates 7.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pumpkin 10 Recipes
UK and Ireland

You might also like...

Savoury Bread and Butter Pudding

1 h 10 min

Mini Cheesecakes with Mango Purée

3 h

Iced Tea Cocktail

1 h 30 min

Bread Pudding with Red Berries

55 min

Stir-fried Vegetable Mixture

30 min

Steamed Chocolate Cakes

25 min

Mini Strawberry and Elderflower Mille Feuille

3 h 30 min

Butter Beer

30 min

Almond and Matcha Cake

1 h 10 min

Steamed Lemon Cake

2 h 20 min

Ice Cream Layer Cake

43 h 35 min

Yoghurt Bread

2 h