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Ingredients
Cookie
- 4 oz unsalted butter, cut into pieces
- 4 oz light brown sugar
- 1 oz golden syrup
- 6 oz self-rising flour
- 2 oz unsweetened cocoa powder
- 2 oz corn starch
- 1 - 2 oz water
- 1 pinch fine sea salt
Filling
- 2 ½ oz unsalted butter, softened
- 5 ½ oz confectioners sugar
- 1 oz unsweetened cocoa powder
- ½ tsp vanilla extract
- 1 tbsp boiling water
- Nutrition
- per 1 piece
- Calories
- 616 kJ / 147 kcal
- Protein
- 1.4 g
- Carbohydrates
- 19.8 g
- Fat
- 7 g
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