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Mint Chocolate Pudding Cups

Mint Chocolate Pudding Cups
3.7 7 ratings
Prep. 15 min
Total 2 h 50 min
6 portions
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Ingredients

Mint Pudding
  • heavy whipping cream
    16 oz
  • corn starch
    4 tbsp
  • fresh mint leaves plus extra to garnish
    20
  • sugar
    2 ½ oz
  • egg yolks from large eggs
    6
  • salt
    ⅛ tsp
  • unsalted butter cubed (1 in.)
    2 oz
Cookie Crusts
  • unsalted butter cubed (1 in.)
    2 oz
  • chocolate sandwich cookies with cream filling
    6 ½ oz
Whipped Cream
  • heavy whipping cream chilled
    6 oz
  • sugar
    ½ oz

Difficulty

easy

Nutrition per 1 portion

Protein 7 g
Calories 3209 kJ / 767 kcal
Fat 64 g
Fibre 1 g
Carbohydrates 44 g

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No Bake Desserts 11 Recipes
United States

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