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Kipfricassee

Kipfricassee
No ratings
Prep. 10 min
Total 45 min
6 porties
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Ingredients

  • amandelen in staafjes
    100 g
  • hardgekookte eieren
    2
  • extra vergine olijfolie
    100 g
  • ui in stukken gesneden
    300 g
  • teentjes knoflook
    3
  • kippenbout, met vel
    1200 g
  • witte wijn
    200 g
  • water
    50 g
  • saffraan draadjes
    1 snuifje
  • zout
    1 tl
  • gedroogde laurierbladeren
    2
  • gemalen zwarte peper
    1 snuifje

Difficulty

easy

Nutrition per 1 portie

Protein 50.62 g
Calories 2312 kJ / 553 kcal
Fat 35.92 g
Carbohydrates 5.17 g

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